New Moroccan follow up to Mourad Lahlou's Michelin starred Aziza, the menu highlights the culinary bounty and influence of the Bay Area with inspiration rooted in traditional Moroccan cuisine. Mourad is located in the historic Pacific Bell building in San Francisco’s South of Market and Financial Districts. The contemporary design seamlessly blends the Art Deco building with steel accents for a setting that is both modern and inviting. Mourad is a modern interpretation of a cuisine deeply rooted in the past. Our food pays homage to those roots, showcasing the rich and vibrant flavors of Morocco in new ways that harmonize with the fresh, local, artisanal ingredients, and the spirit of innovation of Northern California. PRIVATE EVENTS We are pleased to offer an exclusive dining experience in one of our private dining rooms. Beginning with a family-style, 3-course meal as the foundation, Chef Mourad Lahlou and his team are happy to work you to craft an unforgettable meal. MEZZANINE The Mezzanine is our largest space, capable of seating up to 70 guests for a sit-down dinner or, with smaller groups, can accommodate both cocktail hour and dining. This room also has a built-in television and full A/V hookups, and is the only space in the restaurant with a view into the kitchen. You and your guests will be able to watch our award winning chefs prepare your very own meal. BOARDROOM Our beautiful Boardroom has a handmade conference table, capable of seating up to 22 guests. With a built-in television and A/V capabilities, this room is perfect for all of your business and entertainment needs.

Additional Information


140 New Montgomery St
SOMA, San Francisco, California 94105
United States

Parking Details:
Valet Parking is available nightly beginning at 5pm.

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  • Dining Style:
  • Casual Elegant
  • Cuisines:
  • Californian, Moroccan
  • Dress Code:
  • Business Casual
  • Price Range:
  • $50 and over
  • Payment Options
  • AMEX, MasterCard, Visa
  • Executive Chef:
  • Mourad Lahlou
  • Additional:
  • Banquet/Private Rooms, Bar Dining, Bar/Lounge, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
  • Special Events & Promotions:
  • Please contact our Director of Events, Megan Daugherty, for menu and details.
  • Catering:
  • Please contact our Director of Events, Megan Daugherty, for menu and details.
  • Concierge Recommended 2015
  • Michelin Star


Lunch: 11:30am to 2:00pm Monday through Friday Dinner: Nightly from 5:30pm Bar: Monday through Friday from 11:30am Saturday and Sunday from 5pm

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(415) 660-2500

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