Atelier Crenn


About

Poetic Culinaria An expression of taste, scent and vision. A gastronomic discovery inspired by sustainable and seasonal cuisine. Where solid tradition and new inspiration are at the forefront. Chef/Owner: Dominique Crenn "Atelier" can be defined as a workshop or studio, especially for an artist or designer. A deeply personal project for Crenn, the word references her childhood in France including a strong bond with her father -- the name references her "Atelier Papa Crenn" and is reflected in her artwork found throughout the restaurant. The concept drives Crenn's vision for a modern take on line-French cuisine, where artistry is at the forefront. The menu at Atelier Crenn changes seasonally and feature Bay Area locally sources products, while drawing on traditions from around the world.


Additional Information

Contact

3127 Fillmore Street
Marina / Cow Hollow / Presidio, San Francisco, California 94123
United States

Cross Street: Filbert
Parking: Street Parking
Parking Details: For valet parking, please download & use Luxe, the on-demand parking and valet services app. Luxe makes parking your car easy and stress-free - by picking up and dropping off your car with a simple tap of your phone. No more circling the block, be on time for your dinner reservation. Download Luxe and use code ATELIERCRENN to get $25 towards your first park!

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Features

  • Dining Style:
  • Casual Elegant
  • Cuisines:
  • French
  • Dress Code:
  • Smart Casual
  • Price Range:
  • $50 and over
  • Payment Options
  • AMEX, Discover, MasterCard, Visa
  • Parking Details:
  • Valet is offered one block away, on the corner of Fillmore and Greenwich, directly in front of Balboa Cafe.
  • Fee: $18 per vehicle
  • Executive Chef:
  • Dominique Crenn
  • Additional:
  • Banquet/Private Rooms, Beer, Farm to Table, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Wheelchair Access, Wine
  • Concierge Recommended 2015
  • Michelin Star

Hours

Hours of Operation: Dinner: Tuesday - Thursday: 5:00 PM -10:00 PM Friday - Saturday: 5:00 PM - 10:00 PM

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Contact

(415) 440-0460


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